COMBO MEAL
1 - Curry from the selected menu 1 - Steamed Rice 1 – Butter Naan 1 – Small Raita 1 - Pappad - $ 24.90
2- Curry from the selected menu 2 - Steamed Rice 2 – Butter Naan 2 – Small Raita 2 – Pappad 1 – Garden salad - $ 48.90
APPETISERS
Boneless chicken thigh fillets marinated in yoghurt and spices, cooked in tandoor oven - $ 16.00
Tender chicken marinated in yoghurt and spices, cooked in tandoor oven - $16.00
Tender chicken marinated in yoghurt and spices, cooked in tandoor oven - $28.00
Crispy fried boneless chicken pieces marinated with chilli, lemon juice and mixed spices - $16.00
Lightly battered fish slices in tangy flavours, fried to a perfect crunch - $16.00
Fried Indian pastry filled with vegetables and spices, served with tamarind chutney & mint yoghurt - $9.50
An assortment of fresh vegetables wrapped in thin sheets of pastry and golden fried - $9.50
Succulent prawns coated in a golden, crispy coconut crust. Served with a side of chilli dipping sauce. - $ 16.00
Dive into a crispy assortment of battered fish fillets, crumbed prawn cutlets, tender calamari, scallops, and savory seafood sticks - $ 20.00
Cottage cheese and vegetables marinated with yoghurt and spices, grilled in tandoor oven - $16.00
DOSA
A thin pancake made from fermented batter of urud lentil and rice served with sambar and chutneys - $14.00
Slightly thicker than the traditional dosa served with sambar and chutneys - $14.00
A thin pancake made from fermented batter of urud lentil and rice stuffed with seasoned potato and served with sambar and chutneys - $17.00
A crispy masala dosa filled with seasoned potato masala, paired with a golden fried vada, and served with sambar and chutneys.- $18.00
A thin, crispy pancake made from a fermented batter of urad lentils and rice, stuffed with seasoned potato filling, and served with sambar and assorted chutneys. - $15.00
A thin, crispy dosa made from fermented rice and urad lentil batter, filled with melted cheese, and served with sambar and chutneys. - $15.00
Crispy dosa with spicy Mysore chutney and potato masala, served with sambar and chutneys. - $15.00
A thin, crispy dosa spread with spicy Mysore red chutney, filled with seasoned potato masala, and served with sambar and chutneys. - $19.00
Masala dosa, vegetable uttapam, and crispy vada combo, served with sambar and chutneys. - $20.00
Crispy dosa with Chettinad spiced vegetable filling, served with sambar and chutneys. - $19.00
Crispy dosa stuffed with flavorful paneer filling, served with sambar and chutneys. - $20.00
Crispy dosa stuffed with creamy butter chicken filling, served with sambar and chutneys. - $20.00
Soft plain Uttapam, served with sambar and chutneys.- $14.00
Thick dosa topped with onion, tomato and chilli served with sambar and chutneys - $16.00
A golden, crispy South Indian lentil doughnut made from urad dal, served with sambar and assorted chutneys. - $8.00
Chicken - MAIN COURSES
Tandoori chicken pieces coated in onion tomato gravy and finished with ginger and coriander - $24.00
Boneless chicken thigh pieces cooked in roasted aromatic spices, coconut milk and curry leaves - $22.00
A classic staple of Indian cuisine, Chicken tikka cooked in rich creamy tomato sauce - $22.00
Chicken tikka simmered in masala sauce with sauted capsicum and onions - $22.00
Chicken cooked in cardamom flavoured creamy sauce with ground cashew nuts and mild spices - $22.00
A classic Goan curry, packed with flavour from chillies, garlic, and subtle hint of vinegar - $22.00
Chicken cooked in pureed spinach gravy with hint of cumin and dried fenugreek leaves - $22.00
A deliciously simple chicken curry made with chef's special home ground spices - $22.00
A deliciously curry of chicken cooked with fenugreek leaves and home ground spices - $22.00
Chicken masala cooked with capsicum, coarsely ground coriander, dried chilly and garam masala - $22.00
lamb - MAIN COURSES
Slow cooked lamb with brown onion gravy, cloves, and cinnamon - $24.00
Lamb cooked in a spinach and onion gravy with a hint of cumin and dried fenugreek leaves - $24.00
Lamb cooked in a cashew nut and almond gravy with saffron flavours - $24.00
A fragrant lamb curry in Goan style, slow cooked with spices and a touch of vinegar - $24.00
Diced leg of lamb cooked with home ground spices, diced capsicum and onions - $24.00
Tender pieces of lamb cooked in coconut milk and onion tomato masala - $24.00
Seafood
Kerala style spicy fish curry, with chilli, fenugreek seeds, and tamarind pulp - $24.00
Fish fillets simmered in a rich tomato and onion gravy with ginger and garlic - $24.00
Fish curry cooked with spices and a touch of vinegar - $24.00
Tiger prawns cooked in a hot and sour gravy - $24.00
sardine marinated with spices and fried- $8.00
Indian Mackerel marinated with spices and fried- $8.00
Cooked in thick tomato and onion sauce, finished with fresh coriander - $24.00
Whole Golden pomfret marinated with spices and fried - $33.00
Spice indulged whole golden pomfret fry wrapped in banana leaves - $36.00
Crab with shell cooked in a thick onion, tomato and coconut cream gravy - $32.00
Biryani
A delicious savoury rice dish loaded with spiced Chicken with bone - $20.00
Chicken tikka cooked with basmati rice and served with accompaniments - $21.00
A delicious savoury Jeerakasala rice dish loaded with spiced Chicken with bone - $21.00
Slow cooked goat with basmati rice and served with accompaniments - $22.00
Slow cooked goat with Jeerakasala rice and served with accompaniments - $22.00
Boneless diced leg of lamb cooked with basmati rice and served with accompaniments - $22.00
Seasoned vegetables cooked with long grain basmati rice and served with accompaniments - $20.00
Accompaniments
A mix of seasonal farm fresh vegetables and salad leaves with lemon chilli dressing - $6.50
Slices of seasonal farm fresh vegetables - $7.50
Thinly sliced red onion with lemon and chat masala - $5.00
sliced red onion with lemon and chat masala - $5.00
Refreshing mix of cumin flavoured yoghurt with cucumber - $4.00
Basket of pappadum - $5.00
- $2.00
- $2.00
- $2.00
Dessert
A north Indian delicacy, fried golden brown - $5.00
$5.00
- $7.00
$7.00
$4.00
$8.00
$8.00
$6.00
$7.99
Pistachio / Malai / Mango - $6.00
Payasam - $4.00
Payasam - $6.00
SOFT DRINKS 375 ML
$3.50
$3.50
$3.50
$3.50
$3.50
FAMILY PACK BIRIYANI
$70.00
$70.00
$70.00
$70.00
$78.00
$78.00
$78.00
$78.00
CHEF'S SPECIAL
Fire-grilled whole prawns marinated in bold Malabar spices, garnished with crispy curry leaves and served with a chili-drizzled aioli. - $ 19.00
Only $10! The OG Biryani. Aromatic basmati rice slow-cooked Dum style with tender chicken and rich spices. A mid-week treat you can't miss! - $ 10.00
Gently spiced and pan-tossed calamari, garnished with crispy aromatics and served alongside a refreshing, palate-cleansing salad. - $ 17.00
- $ 16.00
- $ 28.00
- $ 19.00
Crispy golden-fried ripe banana fritters served with spicy, slow-roasted beef cooked in traditional Kerala spices. - $ 19.00
Crispy, juicy drumette-style chicken wings marinated in bold spices, fried to perfection, and served with a flavourful sauce. A crowd-favourite starter with a perfect crunch. - $ 16.00
Minced lamb blended with aromatic spices and herbs, molded onto skewers, and grilled to perfection. Succulent, smoky, and full of traditional flavor. - $ 16.00
Experience the soul of backwater cuisine: three handmade appams paired with a refined salmon stew. A fragrant balance of creamy coconut, tangy tamarind, and tempered spices creates a light yet deeply flavorful seafood pairing.- $ 19.00
A revitalizing blend of fresh lime juice, sweet syrup, and cooling basil seeds, vigorously shaken with a split green chili and crushed ice for a perfect sweet-spicy kick- $ 5.00
A fiery tribute to Kerala’s toddy shops. This bold drink features crushed Bird’s Eye Chilies (Kanthari) muddled with zesty lime and a pinch of salt. An electrifying balance of heat and refreshment.- $ 13.00
SOUP
A bold blend of fresh vegetables in a perfectly balanced hot and sour broth. - $ 10.00
Tender chicken simmered in a perfectly balanced hot and sour broth with fresh vegetables.. - $ 12.00
STREET FOOD DELICACIES
Round hollow puri with a mint and tamarind spiced water, potato, and black chickpeas - $ 12.00
Crushed samosas topped with assorted chutneys, chopped onion, tomato, and fresh coriander - $12.00
Wheat crisps, topped with tomato, onion, chilli, coriander and a dollop of yoghurt, mint - $12.00
Fluffy, clay oven-baked kulcha bread stuffed with seasoned paneer, served with a tangy tamarind dipping sauce and a hearty, spiced chickpea curry on the side. - $12.50
Channa masala with fluffy deep-fried leavened sourdough bread - $17.00
A flavorful mixture of Tapioca and spiced beef - $20.00
Flaky shredded flatbreads are cooked with spiced beef - $20.00
Flaky shredded flatbreads are cooked with spiced chicken - $20.00
Flaky shredded flatbreads are cooked with spiced vegetables - $20.00
Tapioca cooked in creamy coconut milk with mild Kerala spices. - $8.00
INDO-CHINESE
Deep fried mixed vegetable dumplings cooked in a gravy with oriental sauces - $20.00
Cottage cheese with onion, capsicum and tantalizing sauces - $20.00
Batter fried chicken smothered in garlic, soy and chilli gravy - $20.00
Crispy fried fish pieces with chilli, soy and shallots - $22.00
Tiger prawn cutlets with homemade chilli garlic sauce, soy and shallots - $24.00
Stir fried hokkien noodles, with vegetable and soy sauce seasoning - $19.00
Stir fried hokkien noodles, with chicken and soy sauce seasoning - $20.00
Lemon chillies favourite pan-fried noodles with mixed vegetable dumplings - $20.00
Chicken and egg fried rice with soy sauce - $20.00
Seasonal vegetable fried rice with soy sauce and seasoning - $17.00
Beef - MAIN COURSES
A south Indian traditional curry with onion masala and coconut milk, cooked till tender - $23.00
Slow cooked beef in a spicy masala with coconut slices and curry leaves - $23.00
A simple home style beef curry with onion, tomato and spice mix - $23.00
A classic hot and sour dish from Goa, slow cooked with chilly, vinegar and freshly ground spices - $23.00
An excellent mild beef curry with aromatic creamy cashew sauce - $23.00
Tender diced beef curry with flavoursome spices, capsicum and onions - $23.00
Beef cooked with spinach, garlic, and onion gravy, finished with garam masala - $23.00
- $23.00
Goat - MAIN COURSES
Slow cooked goat chunks on bone with onion tomato and traditional Indian spices - $24.00
Goat curry pieces with bone cooked with home ground spices, diced capsicum and onions - $24.00
Goat curry pieces with bone cooked with spinach puree and onion tomato masala - $24.00
Slow cooked goat chunks on bone cooked in coconut milk and onion tomato masala - $24.00
Vegetables Specialities
Yellow lentils cooked in onion and tomato masala with cumin and garlic - $18.00
Slow cooked lentils with ginger, garlic, tomatoes and an irresistible blend of traditional spices - $20.00
A seasonal vegetable delight in creamy mild spice sauce with ground cashews - $20.00
Vegetable curry cooked with spices and a touch of vinegar - $20.00
Combination of seasonal vegetables cooked in onion tomato gravy and pounded spices - $20.00
Seasonal vegetables cooked in roasted aromatic spices, coconut milk and curry leaves - $20.00
Chickpeas cooked in onion tomato masala gravy - $20.00
Cottage cheese cubes cooked with capsicum, onion and a thick tomato gravy - $21.00
Mildly spiced cottage cheese dumplings cooked in an aromatic creamy sauce with dry fruits - $21.00
Cubes of cottage cheese cooked with spinach puree and finely ground spices - $21.00
Cottage cheese cooked with onion and cashew nut gravy - $21.00
Indian cottage cheese cooked in rich creamy tomato sauce with home ground spice mix - $21.00
Paneer grilled in tandoor, simmered in onion masala and spring onion - $22.00
- $17.00
Rice
Saffron flavoured long grain rice cooked with a hint of spices - $5.00
Cumin flavoured steamed rice - $5.00
Coconut flavoured steamed rice - $5.00
Traditional steamed basmati rice - $2.00
Traditional steamed basmati rice - $3.00
Boiled brown rice - $3.00
Bread selection
Traditional multilayered flatbread cooked on tawa - $4.00
- $4.00
Traditional multilayered flaky flatbread cooked on tawa - $4.00
Whole wheat Indian bread cooked in tandoor oven - $4.00
Whole wheat Indian bread cooked on a hot tawa - $4.00
Classic leavened flat bread cooked in charcoal tandoor oven - $4.00
Classic leavened flat bread cooked in charcoal tandoor oven - $4.50
Classic leavened flat bread with garlic cooked in charcoal tandoor oven - $4.50
Naan bread stuffed with dried fruits and nuts - $6.50
$6.00
$6.00
Fluffy, clay oven-baked kulcha stuffed with seasoned paneer.$8.50
Freshly made Naan stuffed with cheese and topped with garlic - $6.50
Freshly made Naan stuffed with chopped spinach and cheese, baked in tandoor oven - $6.50
Freshly made Naan stuffed with cheese and chilli - $6.50
Naan bread stuffed with dried fruits and nuts - $6.50
Fluffy deep-fried leavened sourdough bread - $4.00
BEVERAGE
$3.00
$4.00
$4.50
$4.50
$4.50
DRINKS
$4.50
$4.50
$4.50
$4.50
LASSI
$4.00
$4.50
$4.50
$5.00
TEA
$4.50
$5.00
$5.00
$6.00